Roasted and Raw Oakland Menu: Vegan Burgers, Pastas & Sides

The menu offers a variety of plant-based options structured into distinct categories for easy selection. The Bowls section allows customers to customize their meal by choosing a base, protein, and flavor combination, featuring choices such as falafel with roasted garlic hummus, crispy “chicken” with orange teriyaki glaze, and yellow curry braised chickpeas with roasted vegetables. Each bowl is priced similarly, providing a balanced entrée option.

Under Burgers and Burritos, the menu includes several vegan sandwich options served with a side of yucca fries. This section features items like the smoky black bean burger topped with fresh vegetables and chipotle aioli, a burrito with steamed rice, beans, and classic toppings, plus a crispy falafel burger, all at consistent price points.

The Sides category offers a selection of accompaniments to complement main dishes or for lighter snacking. Options include mac and cheese, yucca fries, maple glazed sweet potatoes, fresh salads, stir fry vegetables, empanadas with house-made walnut chorizo, garlic bread, falafel, black beans with rice, and broccoli slaw, allowing for additional variety.

This menu suits casual dining, takeout, or quick meals, providing flexible choices across bowls, sandwiches, and sides. The focus on vegan and plant-based ingredients supports a variety of dietary preferences. Pricing is straightforward, aiding in quick ordering decisions.